Slow Cooker Hobo Casserole

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Introduction

Slow Cooker Hobo Casserole is a hearty, comforting dish that brings together simple pantry staples into one satisfying meal. With tender potatoes, savory ground meat, and rich, slow-cooked flavors, this recipe is perfect for busy days when you want something warm, filling, and easy to prepare.

Origin and Cultural Significance

The term “hobo casserole” comes from classic American home-style cooking, inspired by meals made with affordable, accessible ingredients. Traditionally prepared as foil packets over campfires or baked casseroles, this dish reflects resourcefulness and comfort, making it a longtime favorite in family kitchens across the United States.

Ingredients Quantity

  • 1 pound ground beef or ground sausage, pre-cooked and drained
  • 2 cups diced potatoes
  • 1 small onion, finely chopped
  • 1 can (10.5 oz) cream of mushroom or cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and black pepper, to taste

Optional Additions

  • 1 cup frozen mixed vegetables or corn
  • 1/2 cup sliced mushrooms
  • 1/2 teaspoon Italian seasoning or dried thyme
  • Extra cheese for topping
  • Crispy bacon bits for garnish

Tips for Success

  • Dice the potatoes evenly so they cook at the same rate.
  • For extra creaminess, stir the casserole once halfway through cooking.
  • If using sausage, reduce added salt since sausage is usually well-seasoned.
  • Lightly spray the slow cooker with non-stick spray to prevent sticking.

Instructions

  1. Pre-cook and drain the ground beef or sausage.
  2. Add the diced potatoes to the bottom of the slow cooker.
  3. Layer the cooked meat and chopped onion over the potatoes.
  4. In a bowl, mix the soup, milk, garlic powder, paprika, salt, and pepper.
  5. Pour the mixture evenly over the ingredients in the slow cooker.
  6. Cover and cook on low for 6–7 hours or on high for 3–4 hours, until potatoes are tender.
  7. Sprinkle shredded cheese over the top during the last 20 minutes of cooking.
  8. Serve hot and enjoy.

Description

This Slow Cooker Hobo Casserole is creamy, savory, and deeply comforting. The potatoes become melt-in-your-mouth tender while absorbing the rich flavors of the seasoned meat and sauce. Every bite feels like a cozy, home-cooked hug.

Nutritional Information (Approximate per serving)

  • Calories: 420–480
  • Protein: 22–26 g
  • Carbohydrates: 30–35 g
  • Fat: 22–26 g
  • Fiber: 3–4 g

Conclusion

Slow Cooker Hobo Casserole is proof that simple ingredients can create extraordinary comfort. It’s an ideal family dinner, potluck favorite, or meal-prep option that delivers warmth and satisfaction with minimal effort.

Recommendation

Serve this casserole with a fresh green salad or steamed vegetables to balance the richness. It also pairs wonderfully with crusty bread for soaking up the creamy sauce.

Embracing Healthful Indulgence

Enjoy this dish as a mindful indulgence by adding extra vegetables or using lean ground meat. It’s a delicious reminder that comfort food can still be nourishing, satisfying, and made with care.

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