Homestyle Cherry Cobbler

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Introduction

Homestyle Cherry Cobbler is the perfect comfort dessert — warm, juicy cherries nestled beneath or bursting through a golden buttery topping. It’s sweet, nostalgic, and delightfully simple to create, making it a favorite throughout generations.

Origin and Cultural Significance

Cobblers have deep roots in American Southern cuisine. Early settlers adapted British baked pudding techniques to the ingredients available on the frontier, especially seasonal fruits like cherries, peaches, and berries. Today, cobblers remain a staple at potlucks, holiday gatherings, and family dinners — representing community, celebration, and homemade love.

Ingredients & Quantity (Serves 6–8)

  • 4 cups cherries (fresh or drained canned cherries)
  • 1 cup granulated sugar (divided: ½ cup for cherries, ½ cup for batter)
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/2 cup butter (1 stick), melted
  • Optional: 1 teaspoon vanilla extract or almond extract (pairs beautifully with cherries)

Optional Additions

  • Sprinkle cinnamon or nutmeg over batter before baking
  • Add a splash of lemon juice to the cherries for brightness
  • Top with sliced almonds for a pleasant crunch
  • Serve with vanilla ice cream or whipped cream

Tips for Success

Don’t stir once assembled — the batter rises around the cherries as it bakes
If using fresh cherries, pit completely for best texture
Let rest 10–15 minutes after baking for a cleaner scoop
Almond extract enhances cherry flavor wonderfully

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Pour melted butter into a 9×13-inch baking dish.
  3. In a mixing bowl, combine flour, the remaining ½ cup sugar, baking powder, and salt.
  4. Stir in milk and extract (if using) until smooth.
  5. Pour batter evenly over the melted butter — do not mix.
  6. In another bowl, combine cherries with ½ cup sugar. Spoon cherries over batter.
  7. Bake for 40–50 minutes, or until the topping is golden brown and the fruit is bubbling.
  8. Cool slightly before serving for perfectly set portions.

Description

Every bite delivers a beautiful balance of tender, butter-rich crust and juicy cherries bursting with sweet-tart flavor. The cobbler forms its own rustic topping as it bakes — making it effortlessly impressive and irresistibly delicious.

Nutritional Information (Approx. per serving)

  • Calories: 280–350
  • Carbohydrates: 50g
  • Fat: 10–14g
  • Fiber: 2g
  • Vitamin C from cherries

(Will vary based on added toppings.)

Conclusion

Warm, homey, and crowd-pleasing, this Cherry Cobbler brings a taste of tradition to your table. It’s an easy dessert that creates lasting memories with each delicious spoonful.

Recommendation

Serve with:

  • Vanilla ice cream (classic combo!)
  • A dusting of powdered sugar
  • A cup of hot coffee or iced tea

Ideal for:

  • Holiday dinners
  • Summer cookouts
  • Celebrating seasonal fruit

Embracing Healthful Indulgence

With antioxidant-rich cherries and simple pantry staples, this dessert lets you enjoy a little sweetness while embracing the goodness of real fruit — a comforting indulgence that feels just right.

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